Hibiscus opens in Oakland!
A highly anticipated addition to Oakland’s culinary renaissance, Hibiscus, opened its doors this week. This Uptown newcomer, located next to New Parish Music Hall, will feature the affordable Caribbean-Creole cuisine of chef Sarah Kirnon, the talent formerly behind San Francisco’s Front Porch. Dishes on the menu include spicy crab and grits, fried chicken and a “pepperpot stew” chock-full of oxtails and short ribs. The setting features church pew seating, recycled blown glass fixtures and a 10-seat community table, and late-night service will continue in the adjacent bar and lounge area.
Chef Sarah Kirnon is among the talented chefs bringing their sumptuous creations to The sf|noir Wine & Food Gala! at The Atrium on Saturday February 27th.
Hibiscus is located at 1745 San Pablo Ave.